Ally King is a Co-Founder of Tart Fleur, bringing her love of pastry and artistry to life. For more than 20 years Ally has been building businesses, cultivating ideas, & creating spaces where people feel welcome & nourished. She brings an intuitive eye for beauty and a sense of warmth to everything that she does. Her approach to pastry is as much about intention, as it is about flavor. Drawing inspiration from the natural world, Ally weaves herbal influences, botanical elements, and natural colors into her cakes and pastries. Beyond the edible world, Ally has a talent for creating atmosphere. At the heart of everything she does is a genuine love of people & community. 

Outside of Tart Fleur, Ally is a musician, artist, mother, curator, and active part of her community. Her generous spirit is exemplified in everything she does. Her curiosity & creativity show up in many forms, and shape the way she approaches every aspect of her life.